#1 Michelin Star Guide Is In Only 25 Countries Across The World
While Michelin Star Guide is the most respected guide for the restaurant industry across the globe, it’s still growing to include more countries.
The Michelin Star guide started by covering restaurants in Paris. It slowly began to expand across Europe by introducing Italy’s first guide in 1956, then Britain in 1931.
The Michelin Star Guide entered the American restaurant industry with their guide in the year 2005.
It was not until 2007 that the Michelin Star Guide started recognizing Asia for its culinary excellence with Tokyo Michelin Guide’s launch.
As more countries are added to this list, Michelin Star Guide continues to be the most sought-after grading scale for culinary experiences worldwide.